The woman in the photograph is my great, great grandmother, Rose Render. She lived on a farm in middle Michigan, raising her boys and her livestock on her own, without the help of modern conveniences like electricity and running water. My mother remembers going to Grandma Rose’s for dinner, enjoying chicken raised on the farm and processed by our grandmother’s own hands. My mother described her visits to the farm as travelling back through time. The tiny, sturdy farmhouse walled off to the approach of a fast-paced modern era.
I assume the desire to farm runs deep. It’s all I’ve ever wanted, save for that year I wanted to run for president in the seventh grade. Some of my earliest memories involve planting radishes and pumpkins in a garden beside my mother’s house, beside the neat rows of cherry trees that stretched out for miles in three directions.
We’ve faced hardships as farmers. We’ve lost animals to predators and had to learn to harvest our own birds for meat. We’ve had animals get out of the paddock to explore the lake or visit town. Last year, we lost nearly 200 apple trees planted with love, by hand, to a brutal spell of unprecedented cold winter that followed an equally brutal drought. I’ve wept in the soil for these losses and questioned many, many times why we do this thing called farming.
The answer always comes back to the successes. Grafting apple varieties on the brink of extinction in order to preserve this unique living cultural landscape. The raising of sheep, of alpacas, of learning to shear by hand, of washing these fleeces with great care and following this education down to carding each, and learning to spin so that the farm could support raising these beautiful animals. The reward in each of these feats far outweighs any set-backs.
Farming has also taught me to follow my instincts, to see failures as opportunities for growth, to find strength in vulnerability, and to be bold, despite the risks. And this next bold move has taken us down some narrow roads – exploring the limits of our own fears and anxiety as we venture forth from Michigan to New York. Last fall we sold our house and have been staying with family as we make trips out east to locate a farm where we can finally put down permanent roots.
It has taken several trips out, but we finally feel comfortable in saying we would like to land in the region of the Schoharie valley, somewhere between Canajoharie to the undulating, aged mountains that rise up from Roxbury. And we’re seeking help. We’ve met with farmers, and are currently putting out feelers for any farmer or land owner who may be considering selling their farm. We are hoping to locate a farm with a house (we love older homes and are not afraid of renovations) with as few as four acres (more will be put to good use). A barn is not necessary, but a barn or outbuildings are a plus.
IF you know of anyone who may be able to help us, please feel free to share our email address email@example.com. We appreciate any help and look forward to becoming NY farmers this year! Thank you.